Developing an Occupational Health and Safety Program

An Occupational Health and Safety Program is a requirement on farms where there are 20 or more employees. This program is developed in consultation with the Occupational Health and Safety Committee and reviewed and discussed with all employees.

This guide helps you develop your farm safety plan, which becomes your ‘program’ as required by the Act. It is important to refer to the Act to ensure you are complying with program requirements along the way.

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